Refrigerated Pizza and Salad Preparation Counters 2


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  • REFRIGERATED PIZZA AND SALAD PREPARATION COUNTERS

  • Capacity for 2 door refrigerator : 6 pieces of 1/4-100 gastronom container.

  • Capacity for 3 door refrigerator: 8 pieces 1/4-100 gastronom container.

  • Working temperature; 0º C, + 5º C (at ambient temp. 43º C)

  • 220 V-230 V -1 +N -50 60 Hz electrical power.

  • “CFC Free” , R-134 A refrigerant gas.

  • 40 kg/m3 density.

  • Electronic temperature and defrosting control and display.

  • Automatic evaporation of water during defrosting.

  • Removable, conditioning compressor.

  • Fan Cooling.

  • “Ozone-friendly” 48 mm thickness polyurethane isolation.

  • Self closing doors.

  • Copper tube evaporator with aluminum fins.

  • Adjustable,stainless steel shelf housing, plastic coated shelves.

  • Stainless steel body.

Code Description Dimension - mm  Weight - Kg  Net - m³

Power - kw

Capacity -Lt
EMP.150.70.01-PSO Double Doors 1500x700x850 110 0.9 0.45 300
EMP.200.70.01PSO Triple Doors 2000x700x850 135 1.2 0.45 500